All for one and one for all! Just one batch of bread dough you can use to make loaf bread, sandwich or hot dog buns and pizza dough/pita bread/skillet bread. Perfect for any use, and for any filling or topping. Soft bread dough reminds me of childhood. White bread with soft crust upon which my…
Month: April 2017
Nesting ~ Sesame Tofu Salad
Yesterday we had a drab, rainy kind of day. A day for staying in and tidying up or working on inside projects. My projects for the day were cleaning up my sewing kit and hemming a pair of old cutoff khakis for shorts. My projects were small in comparison to the wrens building a nest…
Do You Tofu?
I do. High protein, low fat, good source of iron and calcium. It takes on the flavor of whatever you cook it with. What’s not to like? Ok, yes, it is soy. A legume product. Beans. A vegetable. But, it’s good for you, and easy and cooks quickly. What’s not to like? No, don’t give…
SpoonGood 
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